- Properly check and finalizes daily room revenue report
- Reconcile all credit card collections again cashier summary and again lists received from bank
- Finalizes food cover report and photocopies various documentation for food and beverage control and the Finance Department
- Keys in revenue journal and distributes to Outlet Mangers and management
- Controls dockets used in all outlets, maintaining correct sequence used at all times, accounting for dockets and making sure canceled dockets are recorded accordingly
- Controls all food and beverage sale
- Audits daily collection of the General Cashiers Summary against the bank in slip
- Audits and reconciles advance payments and ensures payments have been applied