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Ah Yat - Szechuan Specialty (CDC) | AYANA BALI

Join our team and be part of the continued success of Bali’s Largest Integrated Resort.

We offer an exciting career opportunity for an individual with the following details:

Summary of Responsibilities:

  • Create and refine Szechuan recipes, taking into consideration flavor profiles, presentation, and customer preferences
  • Collaborate with Ah Yat Culinary team to test and evaluate dish concepts and provide constructive feedback
  • Assist in sourcing and selecting high-quality ingredients and equipment for the Szechuan operations
  • Provide guidance on menu pricing, portion control, and cost management to optimize profitability
  • Train and mentor Ah Yat Culinary team on Szechuan cooking techniques, presentation, and quality standards
  • Ensure compliance with food safety and hygiene regulations in the Szechuan preparation area
  • Stay updated with customer feedback and reviews to continuously improve and customize the Szechuan options
  • Only for Chinese Expat
  • Minimum of 2 years proven experience as a Szechuan Chef or Consultant, with deep understanding of Szechuan cuisine and culture; Specialty in Szechuan and Chongqing Hot Pot
  • Assist the team in adding a Szechuan section in Ah Yat Abalone Chinese Restaurant
  • Knowledge of food safety and sanitation standards, HACCP certification is desirable
  • Eloquent in English communication in both written and spoken
Silakan referensi bahwa Anda menemukan lowongan kerja ini di Fungsi.id, ini membantu kami mendapatkan lebih banyak lowongan kerja berkualitas di sini, terima kasih!
Jenis kontrak
Full Time
Lokasi
Tanggal posting
10 Juli, 2024